— menus —
Indulge in the Lao American Culinary Experience
Bar Snacks
$6
— Taro Frites —
Match stick taro, spiced salt, Shark-mayo sauce
$6
$6
— Fried Pork Rinds —
pork rinds, spiced salt,
$6
-Pork, Pork & Shrimp, Pork, Shrimp & Crab
— Fried Spring Rolls (rotating flavors)(3) —
-Chicken
-Pork, Pork & Shrimp, Pork, Shrimp & Crab
$6
$6
Classics
$12
— Lahb —
Sautee ground chicken, lahb seasoning, cilantro, herbs, fish sauce, lime
$12
$6
— Lao Sausage —
deep fried cured pork sausage, rice fermented pickles, jeow bong sauce
$6
$12
— Nam Khao (crispy fried rice) —
Jasmine rice, red curry, vegan fish sauce, lime, cilantro, cured beef nam, peanuts
$12
Grill
$6
— Chicken skewer —
chicken thigh, yellow curry, chimichurri, pineapple jicama slaw,
$6
$17
— Waterfall Ribeye —
grilled sliced Angus beef, lahb seasoning, crying tiger sauce, herbs
$17
$7.50
— Ribeye steak skewer —
Angus ribeye, lao bbq sauce, pickled cabbage, jeow som
$7.50
Hand Helds
— Lao'd Dogg —
Fried Lao sausage, brioche bun, jeow bong aioli, Lao'er-kraut
$7
— Pork Bao Bun —
Smoked pulled pork, lahb seasoning, pickled onions, lime, herbs
$7
$9 SINGLE
— lao'd Smash Burger —
Lao pork sausage patty, potato bun, jew bong aioli slaw, rice fermented pickles, bacon, American cheese
$9 SINGLE
$13 DOUBLE
$13 DOUBLE
Add ON
$2
— Jasmine Rice —
$2
$3
— Sticky Rice —
$3
sweet
$8
— Mango Sticky Rice —
Mango, forbidden sticky rice, coconut cream, black sesame seeds
$8
Fryer
$11
— Crispy Chili Prawn —
whole fried prawns, fried shallots, prawn sauce
$11
$12
— Boneless Fried Chicken Thigh(GF) —
chicken thigh, rice flour, coriander slaw, sweet chili sauce,
$12
- NAKED (NO SAUCE)$11, - CARMEL FISH SAUCE WITH CRAB FAT,$12 -SPICY GARLIC, TROPICAL SAMBAL (SPICIEST SAUCE)
— Fried chicken wings —
(4 Options)
- NAKED (NO SAUCE)$11, - CARMEL FISH SAUCE WITH CRAB FAT,$12 -SPICY GARLIC, TROPICAL SAMBAL (SPICIEST SAUCE)
Cruitdo
$14
— Lao Poke Bowl —
Ahi tuna, sesame fish sauce, lahb seasoning, wasabi furikake, pickled veggies, cucumber, fresh herbs, charred lime
$14
$15
— Coconut Escolar Ceviche —
Escolar tuna cured, coconut water, coconut cream, vinegar, pickled red onions, fried garlic, with fresh coconut bowl
$15